Breakfast Menu
We’ve tried to offer a range of breakfast options at Gwaenynog, from the traditional cooked through to the lighter options of fish or porridge, and everything is cooked fresh, ready for you to enjoy…
Breakfast Menu |
| To start, from the sideboard: |
|
Selection of cereals *Fruit Compote & Fromage Frais |
| For a traditional cooked breakfast: |
|
*Locally sourced sausages Free range eggs – Boiled, Fried, Poached, or Scrambled (v) Mushrooms (v) Tomatoes (v) Baked Beans (v) *Black pudding *Vegetarian sausages (v) (v) = Suitable for vegetarians |
| Alternative cooked option: |
|
*Smoked haddock with a poached egg *Smoked salmon & scrambled eggs |
| Lighter options: |
|
Croissants Crumpets *Continental breakfast – with cheese and ham |
| To follow: |
|
Select either White or Softgrain brown bread with homemade preserves |
| To drink: |
|
Freshly made tea – choose from Glengettie (Welsh), English Breakfast or Earl Grey, available as regular or decaf Columbian Filter coffee or decaffeinated filter Berry, Peppermint or Green herbal teas |
Fruit juice
*Locally sourced bacon
PorridgeEverything marked with * needs to be ordered the night before.
